Cauliflower Pasta with Turkey–Lion’s Mane Meatballs

Gluten-Free | Dairy-Free | Gut-Brain Axis Support | Recovery Optimized

This isn’t your average pasta—it’s a clinically inspired comfort meal built for real-life performance. We start with cauliflower-based pasta, offering fiber, detox-friendly glucosinolates, and low-glycemic fuel to keep energy steady. It’s tossed with roasted skin-on squash rich in beta-carotene, vitamin C, and prebiotic starch to nourish the gut and support immune function.

At the heart of the dish are our turkey–lion’s mane meatballs, delivering lean protein for muscle recovery plus the brain-boosting benefits of lion’s mane mushroom—an adaptogen known for supporting memory, neurogenesis, and nervous system health. These are finished with a bright lemon-oregano bone broth glaze, rich in collagen and minerals for gut lining integrity, joint care, and metabolic recovery.

Tied together with our functional marinara sauce, which blends San Marzano tomatoes, cauliflower, spirulina, garlic, and pomegranate molasses, this sauce isn't just flavorful—it's anti-inflammatory, circulation-enhancing, and packed with antioxidants.

Finished with a touch of coconut ghee for hormone-supportive fats and fresh herbs for added anti-inflammatory lift, this dish is equal parts comforting and restorative. It’s the perfect union of culinary satisfaction and nutritional science—a meal designed to fuel your body and sharpen your mind.